Dog Daze of Summer
Pre-Fixe
Chef’s Selection
Special Set Menu
September 16 – September 20, 2026
$95 per person
$95 per person
Sizzling Kanpachi Sashimi
Truffle white soy, ginger, scallions, cilantro, Serrano chili
Paprika Garlic Prawns
Fideua pasta, blistered tomatoes, garlic aioli
Grilled AUS Double Lamb Chop
Eggplant ratatouille, chickpeas
Tiramisu
Raspberries, chocolate sauce
To offset increasing cost of goods and processing fees, we are adding a 3% credit card processing fee.
Menu print reflects a 3% cash discounted price.
Menu print reflects a 3% cash discounted price.
Californian Cuisine
Weekend Brunch Menu
Specialty, Fish, Desserts, Drinks